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Zwilling

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LIVE EVERY MEAL.

At ZWILLING, we believe in making meals meaningful, every day. They say the kitchen is the heart of the home. And we couldn’t agree more.

A CULINARY SUCCESS STORY.

What began with cutlery in 1731 was just the start of a success story now spanning more than 290 years. As early as the 19th century, ZWILLING opened stores in Berlin (1818), New York (1883), and other cities, including Vienna, Copenhagen, and Rotterdam. The first awards at the World Fairs in London and Paris soon followed, and the company won the only medal awarded in Chicago in 1893.